This Summer Make This Strawberry Pretzel Salad

This Summer Make This Strawberry Pretzel Salad

The summer months are the best for picnics, barbecues, and other get-togethers with family and friends. When it is your turn to bring a side dish, try something new. For example, this recipe for strawberry pretzel salad is scrumptious and works well for any occasion. Even if you have not made a dish like this before, you should not have trouble with this recipe. Moreover, it will be something that everyone at your gathering can enjoy. In fact, they may enjoy it so much that they treat this dish like a dessert, rather than a side dish.

Yield & Cook Time

The nice thing about this salad is that it makes plenty for your family. it is also ideal if you need to bring an item to a larger party. This recipe yields twelve servings, and it saves well as leftovers. Plus, it takes just twenty minutes to prepare. The total cook time is about two hours and 10 minutes. There are 424 calories per serving in the salad. In addition, it has five grams of protein and twenty three grams of fat.

Ingredients

The salad has nine ingredients. Here is what you will need to make this delicious salad:

  • Two cups of crushed pretzels
  • Three fourths of a cup of melted butter
  • Three tablespoons of white sugar
  • One (8-ounce) package of cream cheese, softened
  • One cup of white sugar
  • One (8-ounce) container of frozen whipped topping, thawed
  • Two (3-ounce) packages of strawberry-flavored Jell-O
  • Two cups of boiling water
  • Two (10-ounce) packages of frozen strawberries

First Steps

Firstly, after you have assembled the ingredients, preheat the oven to 400 degrees. You will then stir the crushed pretzels, melted butter, and 3 tablespoons of sugar together. Do this until the mixture is well combined. Next, press the mixture into the bottom of a 9-inch-by-13-inch baking dish. Bake this in the oven for eight to 10 minutes. When it is finished, set it aside and allow it to cool.

The Next Task

Secondly, take the cream cheese and one cup of sugar, and place these in a large bowl. Beat these two ingredients with a mixer until the mixture is smooth. Next, fold in the whipped topping. Then, spread the mixture onto the crushed pretzel crust. Make sure the crust is indeed cool at this point.

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The Finishing Touches

At this stage, you will want to dissolve the gelatin in boiling water. Furthermore, take the frozen strawberries and stir them into the gelatin. Briefly let them set. Then, spread the cream cheese layer over this mixture. You will need to refrigerate this until it sets up. This typically takes about two hours. You can then serve the salad and enjoy!

If you want to bring a popular side dish to a meal this summer, this strawberry pretzel salad is a great choice. Keep this recipe handy and try it for your next get-together with family or friends.

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